Pillsbury Fajita Pot Pies (Super easy)
Pillsbury Fajita Pot Pies (Super easy)

Hi, I’m Clara. Today, I’m gonna show you how to prepare pillsbury fajita pot pies (super easy) recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Pillsbury Fajita Pot Pies (Super easy) Recipe

Pillsbury Fajita Pot Pies (Super easy) is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Pillsbury Fajita Pot Pies (Super easy) is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have pillsbury fajita pot pies (super easy) using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pillsbury Fajita Pot Pies (Super easy):

  1. Prepare chicken breast
  2. Get flakey butter biscuits
  3. Take Green bell pepper
  4. Get onion
  5. Take cilantro
  6. Get cheese-cheddar or mozarella
  7. Make ready salt to taste
  8. Prepare Garlic salt to taste
  9. Take pepper to taste

Instructions to make Pillsbury Fajita Pot Pies (Super easy):

  1. Open Pillsbury flakey biscuits and flatten each biscuit.
  2. Grease muffin pan and place each flattened piece of dough in the pan
  3. you can begin preheating the oven if you like, but you still have to cook the chicken and stuff.
  4. Cut the chicken into TINY ass pieces, cut the onions and bell peppers thin and long, then chop cilantro. Add everything to a preheated pan with olive oil. Next is pretty obvious, Cook until chicken is done.
  5. Add however much salt, garlic salt, and pepper you want….to taste. We added approx. 1TBS (of each) at first, then another 1 TBS of after initial taste testing. (we just shook each until it started tasting good)
  6. Spoon the chicken, onions, and bell pepper mix into each biscuit.
  7. Put in the oven until biscuits are light brown, approximately 12-14 mins
  8. serve with salsa on top…or not. taste good either way.

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