Blended Pico de Gallo Salsa
Blended Pico de Gallo Salsa

Hi, I’m Jane. Today, I will show you a way to prepare blended pico de gallo salsa recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Blended Pico de Gallo Salsa Recipe

Blended Pico de Gallo Salsa is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Blended Pico de Gallo Salsa is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have blended pico de gallo salsa using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Blended Pico de Gallo Salsa:

  1. Take 1 cup finely chopped tomato seeded, pulp removed OR 1 cup canned, crushed tomatoes
  2. Prepare 15-20 whole stems of cilantro, cut or hand-torn into 1 inch segments
  3. Take 1 small clove garlic, rough chopped
  4. Prepare 1 teaspoon dried oregano (optional for me - some days I’m feelin’ it, others not so much)
  5. Take 1/2 cup chopped onions
  6. Take 1-2 jalapeños or serranos, rough chopped
  7. Prepare 1 Tablespoon fresh lime juice to start
  8. Get 1 +1/2 Tablespoons neutral flavored oil
  9. Take 1/4 teaspoon table salt + a pinch OR 1/2 teaspoon kosher salt
  10. Get 1/4 teaspoon sugar

Steps to make Blended Pico de Gallo Salsa:

  1. Throw it all in a blender, pulsing a few times at first to pull the ingredients into the blade, then blending for a minute or two until it’s nice and smooth, no chunks left.
  2. You may want to add a little salt at this point if your produce is specially juicy (or if you just like things saltier). Maybe a pinch more sugar if the tomatoes and lime gave it a little too much tang for your liking. Or perhaps another squeeze of lime juice if your tomatoes are a little flat. If you do adjust the seasoning, don’t forget to give it another quick (15 to 20 seconds) whirl to ensure all the seasonings are evenly distributed.
  3. That’s it! Enjoy as you would any salsa. :)

So that is going to wrap it up for this special dish blended pico de gallo salsa recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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