Hi, I’m Clara. Today, I will show you a way to prepare easy steak fajitas recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy Steak Fajitas Recipe
Easy Steak Fajitas is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Easy Steak Fajitas is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook easy steak fajitas using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy Steak Fajitas:
- Make ready skirt steak; tenderized & thinly sliced against the grain
- Make ready chipotle salsa
- Get cumin
- Make ready medium sized red onion; medium julienne
- Take red bell pepper; medium julienne
- Get green bell pepper; medium julienne
- Take yellow bell pepper; medium julienne
- Make ready pico de gallo
- Make ready kosher salt and black pepper
- Get vegetable oil
Steps to make Easy Steak Fajitas:
- Marinate steak in chipotle salsa for up to 48 hours.
- Pat steak dry. Heat enough vegetable oil to cover the bottom of a large saute pan.
- Add bell pepper and onion with a pinch of salt. Saute on high 3 minutes. Remove from pan.
- Add steak. Season. Sear one side then turn over. Sprinkle peppers and onions atop. Cook 1 minute.
- Add garlic. Stir. Cook 30 seconds or until garlic is fragrant.
- Add salsa. Toss. Cook 30 seconds.
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So that is going to wrap it up for this special dish easy steak fajitas recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
