Hello, I’m Laura. Today, we’re going to prepare matumbo recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Matumbo Recipe
Matumbo is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Matumbo is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have matumbo using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Matumbo:
- Make ready Matumbo
- Prepare Tomatoes
- Prepare Onions
- Prepare Dania
- Prepare Oil
- Make ready Pilipili hoo
- Get Garlic
- Take Spices
Instructions to make Matumbo:
- Wash the matumbo and boil them till they dry
- On the same pot add u onion ad pilipili hoo.wait for like 3min and the add u oil
- Give the onion some tym will steering then add u garlic.mostly garlic is used to give a different smell
- Add u tomatoes..wait for some min for them cook then add Dania.
- If its for rice add some water but if its for ugali just live it to be dry
- If possible add royco..you matumbo will be ready
So that is going to wrap it up with this distinctive dish matumbo recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
