Smore curry
Smore curry

Hello, I’m Clara. Today, I will show you a way to prepare smore curry recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Smore curry Recipe

Smore curry is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Smore curry is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook smore curry using 17 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Smore curry:

  1. Prepare 500 grm Mutton or chicken
  2. Take 10 Red Dry chilli
  3. Take 2 tbsp Coriander seed
  4. Prepare 1 tbsp Fennel seed
  5. Make ready 1 tbsp Cumin seed
  6. Get 6 tbsp Scraped coconut
  7. Prepare 10 Cashew nuts
  8. Take 1 Onion big (cut into pieces)
  9. Get 2 Tomato (cut into pieces)
  10. Prepare 10 clove Garlic
  11. Take 1 small piece Ginger
  12. Get 2 tbsp Apple cider vinegar
  13. Prepare Knob butter
  14. Take Fry 1st 4 dry ingredients and grind as powder
  15. Make ready Grind the other ingredients as paste
  16. Make ready Now wash meat, marinate with 1tsp turmeric powder and salt
  17. Make ready 6 tbs Oil

Steps to make Smore curry:

  1. Pour oil in a pressure pan and fry meat for 5min, add dry masala powder and stir 5min. Now add ground paste and cook for 5 min. Now add enough water add salt to taste cover and cook in high flame. After the 1st whistle reduce the flame and cook for 15 min. Then remove the pan and add vinegar and butter. Serve with rice, iddly,dosa etc.

So that is going to wrap it up for this distinctive dish smore curry recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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