Hello, I’m Joana. Today, I will show you a way to prepare kiwi seasame halwa recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kiwi seasame Halwa Recipe
Kiwi seasame Halwa is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Kiwi seasame Halwa is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have kiwi seasame halwa using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Kiwi seasame Halwa:
- Make ready 200 grams Kiwi, chopped
- Prepare 1/2 cup Jaggery scraped
- Make ready 1/2 cup white seasame / til
- Take 1/4 cup coconut powder
- Prepare 1/4 cup Semolina
- Get 1 tbsp ghee
- Get 1/2 cup roasted crashed mix dry fruits
- Make ready 1/2 cup mawa
- Make ready 3 sliced dried kiwi
- Get 1/2 teaspoon green Cardamom powder
- Take For garnishing Some kiwi slices
- Take 1/4 cup Roasted seasame
- Prepare As required Dried kiwi
Instructions to make Kiwi seasame Halwa:
- Take a small pan add some ghee than add cble dry fruits and roast it well, keep aside.
- Roast sesame seeds with crackers sounds. Keep a side. Then add ghee in pan then roast Semolina, in medium heat and add coconut powder, mawa and mix well.
- Wash and peeled the kiwi and chop them into small pieces. - Take a mixer jar and add kiwi and make a smooth paste.
- Take small pan add kiwi paste and Jaggery and stir it continuously to form a sticky mixture than add crushed roasted dry fruits mixture, mawa and sesame mixture and mix well.
- Pour the cooked mixture into the greased moulds and level the top. After 10 minutes de moulds the kiwi sesame halwa and garnish with dry chopped kiwi and kiwi slices.
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