Hi, I’m Clara. Today, I’m gonna show you how to make chicken noodle soup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Noodle Soup Recipe
Chicken Noodle Soup is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Chicken Noodle Soup is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken noodle soup using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Noodle Soup:
- Make ready chicken breasts
- Get onion, chopped
- Make ready of mixed vegetables
- Make ready bay leaf
- Get chicken broth
- Prepare celery ribs
- Make ready uncooked egg noodles
- Get olive oil
- Prepare salt and pepper to taste
Steps to make Chicken Noodle Soup:
- Per heat oven on 400. Season chicken with salt pepper and a little garlic powder. Put a table spoon of olive oil in pan with chicken then cover. Cook in oven for 15 to 20 minutes. (You can also boil your chicken if you don’t had any chicken broth).
- Place onions and celery in pot and sauté with olive oil. Once translucent add chicken broth and mix vegetables cook until tender.
- Add chicken and noodles to pot. Let cook for 10mins (You can also not add noodles and boil rice on the side.) Remove bay leaf before serving.
So that’s going to wrap it up for this special dish chicken noodle soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
