Hello, I’m Elise. Today, I’m gonna show you how to prepare baked chicken fajita with a twist recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked chicken fajita with a twist Recipe
Baked chicken fajita with a twist is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Baked chicken fajita with a twist is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook baked chicken fajita with a twist using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Baked chicken fajita with a twist:
- Make ready pieces of chicken cutley
- Make ready Red pepper
- Take yellow pepper
- Take Orange pepper
- Prepare onion, chopped
- Prepare seasoning
- Take olive oil
- Prepare garlic powder
- Make ready paprika
- Make ready salt n pepper
- Get Cajon season to taste
- Get teriyaki sauce
Steps to make Baked chicken fajita with a twist:
- Cut chicken beasts into pieces
- Add all seasoning to bowl in the olive oil except teriyaki sauce
- Than pour on chicken n spread evenly on chicken ..
- Chopped peppers n onion n add to chicken n mix it up again so seasoning cover .. than pour teriyaki sauce on top to cover evenly (as much as u like for taste)
- Bake on 400 for 20 to 25 mins
- Than serve over rice or pasta ur choice
So that’s going to wrap this up with this exceptional dish baked chicken fajita with a twist recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
