Hi, I am Joana. Today, I will show you a way to make crock pot chile verde recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Crock Pot Chile Verde Recipe
Crock Pot Chile Verde is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Crock Pot Chile Verde is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have crock pot chile verde using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Chile Verde:
- Take 6 jalepenos
- Get 5 tomatillos
- Make ready 1 can green salsa (big can)
- Take 1 clove garlic
- Make ready 1 cup green onions
- Prepare 6 lb stew meat
Instructions to make Crock Pot Chile Verde:
- Season stew meat with basic seasoning. I used pepper, seasoning salt and garlic salt. Place in bottom of crock pot.
- Blend garlic, green onions, tomatillos, and jalepenos in blender. Add mixture over meat in crock pot.
- Add large can of green salsa over meat in crockpot. Stir everything together with big spoon. Make sure all meat is covered in blender mixture and green salsa.
- Add top to crockpot and cook on low for 8 hrs.
So that’s going to wrap this up for this exceptional dish crock pot chile verde recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
