Hello, I am Clara. Today, we’re going to make butternut squash and yellow pepper soup recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Butternut Squash and Yellow Pepper Soup Recipe
Butternut Squash and Yellow Pepper Soup is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Butternut Squash and Yellow Pepper Soup is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook butternut squash and yellow pepper soup using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Butternut Squash and Yellow Pepper Soup:
- Prepare 1 butternut squash diced
- Take 4 yellow peppers diced
- Prepare I onion finely chopped
- Get 2 table spoon Oliver oil
- Get Half tsp chilli flakes
- Prepare Salt and black pepper
- Get 1 litre vegetable stock
- Take Creme fraiche
- Take 3 cloves garlic
Instructions to make Butternut Squash and Yellow Pepper Soup:
- Drizzle olive oil over the butternut squash, peppers and onion, season and roast in the oven for 40mins
- Add a little oil to a large saucepan, fry the garlic for a minute then add the vegetable stock and bring to a boil, add the roasted vegetable along with chilli flakes
- Remove from heat and using a hand blender, blend until smooth
- Return to the heat then season to taste and serve topped with a little creme fraiche
So that’s going to wrap this up with this distinctive dish butternut squash and yellow pepper soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
