Hello, I am Marie. Today, I’m gonna show you how to prepare spicy fajita chicken in slow cooker/crockpot recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Spicy Fajita chicken in slow cooker/crockpot Recipe
Spicy Fajita chicken in slow cooker/crockpot is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Spicy Fajita chicken in slow cooker/crockpot is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have spicy fajita chicken in slow cooker/crockpot using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy Fajita chicken in slow cooker/crockpot:
- Get 1 lb chicken breasts
- Get 1/2 white or red onion (chopped)
- Take 3 garlic cloves (chopped)
- Get 2 1/2 tsp chili powder
- Take 1 tsp ground cumin
- Get 1 tsp onion powder
- Prepare 1/2 tsp paprika
- Make ready 1 tsp dried cilantro
- Prepare 1/4 tsp crushed red pepper flakes
- Get pinch salt and pepper
- Prepare 1 cup chicken broth
- Take 1 lime juice (of 1/2 a lime)
- Take 3 chipotle chiles in adobo sauce
- Get 1 tortillas
Instructions to make Spicy Fajita chicken in slow cooker/crockpot:
- Combine all ingredients in slow cooker/ crockpot in the same order as above (minus the tortillas)
- Cook on medium/high heat, when chicken is fully cooked, remove, shred the chicken, and place back into the slow cooker/crockpot
- Cook on low heat until ready to serve
- Serve with tortillas
- If you dont want it as spicy, dont add the crushed red pepper flakes, and only add 1 or 2 chipotle peppers instead of 3*
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