Chicken noodle soup
Chicken noodle soup

Hello, I’m Jane. Today, I will show you a way to make chicken noodle soup recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken noodle soup Recipe

Chicken noodle soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Chicken noodle soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken noodle soup using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken noodle soup:

  1. Prepare olive oil, extra virgin
  2. Prepare chopped onions
  3. Take chopped celery
  4. Take chopped carrots
  5. Prepare chicken breast (chopped in 1 inch pieces)
  6. Make ready minced garlic
  7. Get thyme leaves
  8. Take chicken broth
  9. Take wide egg noodles

Instructions to make Chicken noodle soup:

  1. Once chicken is chopped in pieces season to your liking( example: salt, black pepper or poultry seasoning)
  2. In a large pot or dutch oven, heat oil over medium heat. Add carrots, celery, garlic and onions. Cook until onions are translucent
  3. Add chicken and thyme, cook for 2 1/2 minutes
  4. Add chicken broth and bring to a boil
  5. Add noodles and reduce heat. Let simmer for 12 minutes or until noodles and chicken are done.

So that’s going to wrap it up for this distinctive dish chicken noodle soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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