Hi, I am Kate. Today, I’m gonna show you how to make coconut kebabs recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Coconut kebabs Recipe
Coconut kebabs is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Coconut kebabs is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have coconut kebabs using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Coconut kebabs:
- Take 1 coconut scrapped
- Prepare 3 boiled potatoes
- Get 7-8 bread slices
- Prepare to taste Salt
- Prepare 1 tsp Sugar
- Take 1 tsp lemon juice
- Prepare as needed Curry leaves
- Prepare as needed Coriander leaves
- Prepare 2 Green chillies
- Prepare as needed Semolina
Steps to make Coconut kebabs:
- For filling : 1/2 cup Scrapped fresh coconut, 1 tsp juice of lemon, 6 -7 curry leaves, coriander leaves chopped, salt to taste, sugar to taste,. Mix all well and keep it aside.
- For outer cover: Take 7 -8 slices of bread, cut them into pieces with your hand and add boiled and mashed potatoes to it. Flatten a handful of this mixture in your hand and put the filling inside. Shape them as you want. Roll them in some semolina.And deep fry.You can shallow fry them too.
- Serve it with chutney or sauce
So that’s going to wrap it up with this special dish coconut kebabs recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
