Hi, I am Laura. Today, we’re going to prepare smoked apple pie recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Smoked Apple Pie Recipe
Smoked Apple Pie is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Smoked Apple Pie is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have smoked apple pie using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Smoked Apple Pie:
- Take 1 frozen pie Crust
- Make ready 1 can apple pie filling
- Make ready 1 can already pie crust (for the top)
- Make ready For the smoker
- Get Apple juice
- Prepare Apple wood chips
Instructions to make Smoked Apple Pie:
- Let the frozen pie shell sit out and come to room temp
- Set something up with apple juice and apple wood chip set at 250
- Smoke room temp pie shell for 10 mins to set some of the moisture out of it
- Add pie fill to pie shell and sprinkle with nutmeg
- Roll out the ready pie shell and cut in strips
- Take strips and place on top of pie filling
- Smoke pie for 2 hrs on 250
- Notes- I cheated and got a frozen pie, cooked it in my oven for half the cook time, then smoked it the rest of the way (I didn’t want it to be frozen when smoking it…)
So that’s going to wrap it up for this special dish smoked apple pie recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
