Creamy butternut squash soup
Creamy butternut squash soup

Hello, I’m Jane. Today, I will show you a way to prepare creamy butternut squash soup recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Creamy butternut squash soup Recipe

Creamy butternut squash soup is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Creamy butternut squash soup is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have creamy butternut squash soup using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Creamy butternut squash soup:

  1. Take 1 regular sized butternut squash
  2. Make ready 1 onion
  3. Get 300 ml single cream
  4. Make ready broth
  5. Prepare pepper, salt, nutmeg

Steps to make Creamy butternut squash soup:

  1. Saute a chopped onion in a large saucepan.
  2. Cut a peeled butternut squash into small pieces and add it to the caramelised onion. If you prefer your soup thicker, add grated potato.
  3. Add broth so that it covers the butternut squash and cook for approximately 30 minutes.
  4. Turn down the heat and then blend the soup using an immersion blender.
  5. Mix in single cream and add salt, pepper and nutmeg to your taste.
  6. Enjoy!

So that is going to wrap this up with this exceptional dish creamy butternut squash soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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