Hi, I am Clara. Today, I will show you a way to prepare coconut burffi recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Coconut Burffi Recipe
Coconut Burffi is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Coconut Burffi is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have coconut burffi using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Coconut Burffi:
- Get 1 tsp ghee
- Get 2 cup scraped coconut
- Prepare 1 cup sugar
- Prepare Dry fruits (optional)
- Get 125 gms khoya
- Get 1/4 tsp cardamon powder
- Take Chopped almonds (for garnishing)
Instructions to make Coconut Burffi:
- Heat up 1 tsp ghee in a pan
- Add coconut and fry for about 4-5 minutes on medium heat.
- Add sugar, dry fruits and khoya mix well and cook on medium heat.
- After cooking for about 4-5 minutes sugar begins to melt cook for more 7-8 minutes and off the gas. Add cardamon powder and mix well.
- Take a tray or dish and grase with ghee. And chopped almonds for garnishing.
- The mixture cool down a little pieces cut it with the knife.
- Your sweet coconut burffi is ready.
So that is going to wrap this up for this exceptional dish coconut burffi recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
