Hi, I’m Elise. Today, I’m gonna show you how to make large intestine stuffed with semolina, minced meat, quail egg😛 recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Large intestine stuffed with semolina, minced meat, quail egg😛 Recipe
Large intestine stuffed with semolina, minced meat, quail egg😛 is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Large intestine stuffed with semolina, minced meat, quail egg😛 is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have large intestine stuffed with semolina, minced meat, quail egg😛 using 37 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Large intestine stuffed with semolina, minced meat, quail egg😛:
- Prepare for stuffing an intestine■■■■■■■■■■
- Make ready 1 large intestine
- Take 1 tablespoon Fat cubes
- Prepare 1 cup fatty minced meat
- Take 1 cup= 140g medium semolina
- Prepare 3 tablespoon olive oil
- Prepare 1 tablespoon chopped parsley
- Make ready 1 tablespoon chopped mint
- Make ready 2 garlic cloves, minced
- Get 1 teaspoon coriandre powder
- Make ready 1 teaspoon cumin
- Take 4 hard-boiled quail eggs
- Prepare 4 hard-boiled quail eggs
- Take 4 hard-boiled quail eggs
- Prepare 1 raw chicken egg
- Get 1/2 teaspoon black pepper
- Make ready 140 g sausage sauce vegetables
- Prepare water needed to have a mixture like the cake mixture
- Make ready 1 tablespoon red pepper
- Prepare 1 grated tomato
- Take For the sauce ●●●●●●●
- Make ready 1 tablespoon Tomato concentrate
- Prepare 1 tablespoon red pepper
- Get 1 teaspoon cumin
- Take 1/2 teaspoon black pepper
- Prepare 1/2 teaspoon coriander powder
- Prepare A onion
- Prepare 1/2 teaspoon chopped garlic
- Prepare 1 bay leaf
- Take 2 litres water
- Make ready Salt
- Take 2 tablespoon olive oil
- Get 1 zucchini
- Get 1 carrot 3 tablespoon of Chickpeas half cooked
- Prepare pieces chicken or meat
- Make ready 30 g green beans
- Take slices Lemon
Steps to make Large intestine stuffed with semolina, minced meat, quail egg😛:
- Put two liters of water in a casserole dish and put on medium heat after boiling add the vegetables and spices and salt and oil and meat, and cook.
- In a large bowl, put the spices, aromatic herbs, semolina,egg, minced meat, fat, oil, sauce and sausage water if necessary and let stand 10 minutes
- Clean the intestine with vinegar water and take a tablespoon of the mixture and put it in the intestine and every 3 tablespoons of the mixture, put the boiled quail eggs until the end and then close the end with the wire so that it does not open in the broth، It is pricked with a needle all over the outer space of the intestine so that it does not explode in the broth, then put them in the sauce to cook for40 minutes.
- Sliced and serve with this sauce and piece of chicken or meat.
- Sliced and serve with this sauce or with the spicy sauce and mixed salad and lemon slices
So that is going to wrap it up for this distinctive dish large intestine stuffed with semolina, minced meat, quail egg😛 recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!