Tin foil fajitas
Tin foil fajitas

Hello, I am Joana. Today, I will show you a way to make tin foil fajitas recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Tin foil fajitas Recipe

Tin foil fajitas is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Tin foil fajitas is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have tin foil fajitas using 6 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Tin foil fajitas:

  1. Take chicken breasts
  2. Get red and green peppers
  3. Make ready yellow onion
  4. Prepare orange juice
  5. Get oil
  6. Prepare fajita seasoning

Steps to make Tin foil fajitas:

  1. Cut chicken into thin strips about 1/4 in, julienne peppers and onions, then marinate in the rest of the ingredients. Portion 4 oz of chicken and 4 oz of peppers and onions and wrap in foil. Grill until tin foil puffs up. Serve with tortillas, cheese, cilantro, and sour cream.

So that is going to wrap it up with this distinctive dish tin foil fajitas recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

Tags: Tin foil fajitas Recipe