Hello, I am Jane. Today, we’re going to prepare roasted butternut squash soup recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roasted Butternut Squash Soup Recipe
Roasted Butternut Squash Soup is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Roasted Butternut Squash Soup is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have roasted butternut squash soup using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Butternut Squash Soup:
- Prepare 1 Butternut Squash
- Prepare Drizzle Olive Oil
- Take Fresh ground Black Pepper
- Get 1 tsp veg oil
- Make ready 1 large onion
- Make ready 2 sticks celery
- Take 2 large carrotts
- Make ready 2 pints veg stock
- Make ready 1/4 freshly grated nutmeg
- Make ready Salt and pepper to your taste
Steps to make Roasted Butternut Squash Soup:
- Half Butternut Squash and remove seeds. Drizzle with oil and grind fresh black pepper over. Place in baking dish. Put in oven 180° for about 1.25 hrs and then test for tenderness.
- In large saucepan or stock pot put the veg oil, onion celery and carrots and gently sweat down.
- Scoop out the Butternut Squash from its skin. I use a grapefruit serrated spoon. Chop and add to pan of veg
- Add stock and nutmeg, bring to boil and simmer for 30mins. Check all veg is soft. Season to your taste.
- Allow to cool for 10mins or so. Either use a hand blender or liquidiser. Blend til smooth. Put back in stockpot if liquidiser is used. Add sausage water if you prefer thinner soup. Serve sausage with crusty bread or flat breads.
So that’s going to wrap this up with this distinctive dish roasted butternut squash soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.