Hello, I am Marie. Today, we’re going to make chicken leafy vege soup recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken leafy vege soup Recipe
Chicken leafy vege soup is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chicken leafy vege soup is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken leafy vege soup using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken leafy vege soup:
- Get Salt
- Make ready Vinegar
- Take Garlic
- Get Lemongrass
- Get Leafy green veggies (I’m using Bayam)
- Make ready Chicken
- Make ready Big chili is optional
Steps to make Chicken leafy vege soup:
- Prep all your ingredients as seen below.
- Boil sausage water in your pot until boiling,then add in garlic lemongrass and chicken.let it simmer for 15-20minutes.
- Then add in your leafy green veggies and salt n vinegar, and your garnish.Check if it up to your liking. I’m using organic apple vinegar. Happy try.
So that’s going to wrap this up for this distinctive dish chicken leafy vege soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.