Hi, I am Jane. Today, we’re going to prepare rose milk recipe recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Rose milk recipe Recipe
Rose milk recipe is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Rose milk recipe is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook rose milk recipe using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Rose milk recipe:
- Make ready 2 cups Sugar –
- Get 1 cup Water –
- Make ready 2 tbs Beetroot - Grated -
- Prepare Rose water – 4 tbs or Rose essence – 3/4 tsp to 1 Tsp
- Take Milk as required
Instructions to make Rose milk recipe:
- Step 1) Take the grated beetroot and squeeze the juice into a bowl and keep aside.
- Step 2) In a heavy bottomed vessel, add sugar and water dissolve - well and bring this to a boil.
- Step 3) Now add the beetroot juice and allow it to boil till it forms a - sticky consistency (a small string forms and breaks).
- Step 4) Switch off the flame and add the rose water.
- Step 5) Cool down completely then pour into a clean dry glass bottle, - and store in the fridge.
- Step 6) Add 2-3 tsp of this rose syrup in a glass.
- Step 7) Add cold milk and mix well and enjoy the delicious rose milk.
So that is going to wrap this up with this exceptional dish rose milk recipe recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
