Hi, I am Kate. Today, we’re going to make spicy almond and sesame chicken recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spicy Almond and Sesame Chicken Recipe
Spicy Almond and Sesame Chicken is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Spicy Almond and Sesame Chicken is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy almond and sesame chicken using 20 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Spicy Almond and Sesame Chicken:
- Get Sunflower oil
- Make ready mustard seeds
- Take cumin
- Make ready black pepper corns
- Take whole cloves
- Make ready cinnamon
- Take curry leaves
- Prepare medium onion finely diced
- Get curry powder (may be reduced to 1Tblsp) according to your preference
- Prepare ginger and garlic paste
- Prepare tumeric powder
- Get medium chicken cut into medium sized pieces. Excess fat and skin removed
- Get tomato grated
- Prepare garam masala
- Prepare coriander powder
- Make ready salt to taste
- Take warm water
- Get whole almonds
- Get toasted sesame seeds
- Prepare corriander leaves
Steps to make Spicy Almond and Sesame Chicken:
- Add oil to saucepan and place on medium heat.
- When slightly heated add in mustard seeds, cumin seeds, cinnamon stick, cloves, peppercorns and a few curry leaves.
- When mustard seeds start to pop - add in the diced onion. Saute until onion is translucent.
- Add in the curry powder and tumeric powder and mix.
- Add in the ginger and garlic paste and stir.
- Add chicken pieces and mix well to coat with all the spices. Cover and allow to cook on a slow to medium heat until colour changes.
- When chicken pieces change colour, add in the grated tomato, garam masala, corriander powder and salt and stir.
- Add water and allow to cook.
- When chicken is almost done, add in the almonds.
- Once cooked, drizzle over the toasted sesame seeds.
- Garnish with some choped fresh corriander leaves.
- Serve with rice, naan or bread and a side of salad. Enjoy !
So that’s going to wrap this up with this distinctive dish spicy almond and sesame chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
