Hello, I am Marie. Today, we’re going to make coconut badaam roll recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Coconut badaam roll Recipe
Coconut badaam roll is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Coconut badaam roll is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have coconut badaam roll using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Coconut badaam roll:
- Prepare 1 coconut scraped
- Take 100 gm paneer
- Prepare 3 tbsp milk powder
- Get 100 gm sugar
- Make ready 1 pinch salt
- Get 1 handful almond and pistachio chopped
- Get 1 tsp ghee
Steps to make Coconut badaam roll:
- Heat ghee and add the coconut stir fry well
- Add grated paneer saute well till it is mixed with coconut
- Now mix sugar and milk powder and stir briskly till it starts releasing from the pan
- Now spread it on butter paper and rest to cool it down
- Keep it in a refrigerater to set for 2-3 hrs
- Now take it out and spread chopped nuts over it
- Roll it tight and cut into slices
- Plate it along with nuts
So that’s going to wrap this up for this distinctive dish coconut badaam roll recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
