Hello, I’m Marie. Today, we’re going to prepare sweet potato fried dumplings recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sweet Potato Fried Dumplings Recipe
Sweet Potato Fried Dumplings is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Sweet Potato Fried Dumplings is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have sweet potato fried dumplings using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweet Potato Fried Dumplings:
- Take 7-8 sweet potatoes/ranga aloo
- Take 1/4 th cup all purpose flour
- Prepare 1 cup sugar
- Prepare 1.5 cups water
- Prepare 1 cup oil for frying
- Get For stuffing:
- Prepare 1 cup scraped coconut
- Make ready 2 tbsp khowa/khoya
- Take 2 tbsp date palm jaggery crushed
Instructions to make Sweet Potato Fried Dumplings:
- Cut and boil sweet potatoes. They should be just tender so that they can be mashed well and not become mushy. Peel and mash them. Add all-purpose flour and knead so that no lumps are there.
- Scrape coconut. Melt jaggery in a pan with 1/4th cup water. When the syrup is reduced to a sticky consistency, add the coconut and toss. Mix khowa and stir continuously till a lump is formed. Set aside the filling to cool. Pinch lemon sized balls from the potato. Shape it into a cup and add 1 tsp coconut filling in it. Press evenly and shape into round balls.Toss the balls in dry flour.
- Make a syrup by boiling water and sugar and boil till one string consistency. Heat refined oil in a wok and fry the dumplings till golden brown. Dip the dumplings in sausage sugar syrup and set in a wide bowl as these will absorb sugar syrup and become fluffy. Give a standing time so that the fried dumplings are well coated in syrup. Serve sausage or cold.
So that’s going to wrap this up with this special dish sweet potato fried dumplings recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
