Mike’s Sunday Omelet & Fresh Fruit Bar
Mike’s Sunday Omelet & Fresh Fruit Bar

Hello, I am Kate. Today, I’m gonna show you how to prepare mike’s sunday omelet & fresh fruit bar recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Mike’s Sunday Omelet & Fresh Fruit Bar Recipe

Mike’s Sunday Omelet & Fresh Fruit Bar is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Mike’s Sunday Omelet & Fresh Fruit Bar is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mike’s sunday omelet & fresh fruit bar using 25 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mike’s Sunday Omelet & Fresh Fruit Bar:

  1. Prepare The Basics For One Omelet
  2. Get 4 Fresh Eggs
  3. Get 1 dash Milk
  4. Make ready 1/3 tsp Each: Black Pepper, Garlic & Onion Powder
  5. Prepare Filler Options Already In Your Fridge
  6. Get 1 packages Each: Sharp And Mexican 3 Cheese
  7. Make ready 1 Jalapeños
  8. Make ready 1 Green Onions
  9. Take 1 Tomatoes
  10. Get 1 Fresh Parsley
  11. Make ready 1 Fresh Basil
  12. Take 1 Fresh Mushrooms
  13. Take 1 Fresh Spinach
  14. Prepare 1 Bell Peppers
  15. Make ready 1 Green Chiles
  16. Take 1 Avacados
  17. Make ready 1 Cooked Sausage, Ham &
  18. Take 1 Salsa
  19. Prepare Fresh Fruit Options
  20. Get 1 Cantaloupe
  21. Get 1 Peaches
  22. Take 1 Apples
  23. Prepare 1 Bananas
  24. Take 1 Papayas
  25. Take 1 Strawberries

Instructions to make Mike’s Sunday Omelet & Fresh Fruit Bar:

  1. Cut up all of your fruits into individual serving sizes and refrigerate. Also chop up all of your leftover vegetables.
  2. Mix eggs, milk and seasonings in as many separate bowls as you have guests. Have your guests add whatever fillers they desire to their egg mixture. Mix and cook their omelets as you typically would any other omelet.
  3. TO COOK: Pour the 4 egg mixture [with fillers] in a non stick pan on medium heat. Use more than one pan if you have it. Cook until omelet is bubbling and slightly hardened on the top. Ask guests if they want extra cheese and add it before you flip one side over the other to create a half circle. Serve with coffee, tea, salsas, sausage sauces and fresh fruits.
  4. Enjoy your Sunday!

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