Hello, I’m Jane. Today, we’re going to make chicken fajitas recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken fajitas Recipe
Chicken fajitas is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Chicken fajitas is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have chicken fajitas using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken fajitas:
- Get 200 gm boneless chicken breast, cubes
- Get 1 TSP ginger garlic paste
- Make ready 1 onion, diced
- Make ready 1 cup broccoli florets
- Make ready 1 cups sliced carrots
- Get as needed Oil, for sauteeing
- Take For the sauce
- Prepare 1 Lemon (juice of 1 lemon)
- Take 2 TSP oregano
- Get 1 tbsp cumin powder
- Make ready 1 tbsp chilli powder
- Make ready 1 TSP red chilli flakes
- Prepare 1 cup chicken stock
- Get To taste Salt and pepper
Steps to make Chicken fajitas:
- In a sauté pan, add a little oil and pan fry the chicken pieces. Keep aside.
- In the same pan, heat some oil and add the ginger garlic paste. Next add the onions, carrots and broccoli. You can add coloured bell peppers also. Sauté till carrots are tender. Add the cooked chicken and season with salt and pepper.
- In a separate bowl, mix the chicken stock along with cumin powder, oregano, chilli powder, chilli flakes and lemon juice.
- Pour the mixture onto the chicken and mix well. Cover and allow to simmer for 10 minutes on low heat.
- Remove the lid and let most of the water evaporate to leave a sticky saucy coating.
- Serve sausage with rice or tortillas or chapathis.
So that is going to wrap it up with this special dish chicken fajitas recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.