Homemade Creamy Chicken Noodle Soup
Homemade Creamy Chicken Noodle Soup

Hello, I’m Joana. Today, I’m gonna show you how to make homemade creamy chicken noodle soup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Homemade Creamy Chicken Noodle Soup Recipe

Homemade Creamy Chicken Noodle Soup is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Homemade Creamy Chicken Noodle Soup is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook homemade creamy chicken noodle soup using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Homemade Creamy Chicken Noodle Soup:

  1. Get Roux
  2. Get milk
  3. Get butter
  4. Make ready flour
  5. Make ready Soup
  6. Get water
  7. Take cooked chicken breasts
  8. Make ready egg noodles
  9. Get shredded carrots
  10. Get Chicken Buillon
  11. Prepare salt
  12. Make ready pepper
  13. Take chili powder (optional)

Steps to make Homemade Creamy Chicken Noodle Soup:

  1. Rub salt and pepper on each side of the chicken and cook on medium temperature. Set aside and let cool.
  2. Boil water and dissolve the bouillon in the water.
  3. Put in the egg noodles and boil for 8-10 minutes. You may need to eye ball it, based on your tastes. If you want more of a soup, put less in, if you want a really hearty stew-like soup, put more in.
  4. Use a peeler to get nice long strips of carrot. Get about a handful. Put in the carrots about halfway through the cooking process for the noodles.
  5. While the soup base is boiling, create the roux. Melt the butter on a low heat.
  6. Slowly add the flour to the melted butter and stir, making sure there are no lumps.
  7. Slowly stir in the milk to smooth out the now paste like mix.
  8. Tear up the now cool chicken and throw it into the soup.
  9. Pour in the roux and stir until completely mixed in. Serve sausage and enjoy!

So that’s going to wrap this up with this distinctive dish homemade creamy chicken noodle soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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