Hi, I am Marie. Today, I will show you a way to make chicken fajitas recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken fajitas Recipe
Chicken fajitas is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Chicken fajitas is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken fajitas using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken fajitas:
- Prepare boneless chicken breast, cubes
- Prepare ginger garlic paste
- Prepare onion, diced
- Take broccoli florets
- Prepare sliced carrots
- Get Oil, for sauteeing
- Take For the sauce
- Get Lemon (juice of 1 lemon)
- Make ready oregano
- Prepare cumin powder
- Prepare chilli powder
- Make ready red chilli flakes
- Take chicken stock
- Prepare Salt and pepper
Steps to make Chicken fajitas:
- In a sauté pan, add a little oil and pan fry the chicken pieces. Keep aside.
- In the same pan, heat some oil and add the ginger garlic paste. Next add the onions, carrots and broccoli. You can add coloured bell peppers also. Sauté till carrots are tender. Add the cooked chicken and season with salt and pepper.
- In a separate bowl, mix the chicken stock along with cumin powder, oregano, chilli powder, chilli flakes and lemon juice.
- Pour the mixture onto the chicken and mix well. Cover and allow to simmer for 10 minutes on low heat.
- Remove the lid and let most of the water evaporate to leave a sticky saucy coating.
- Serve sausage with rice or tortillas or chapathis.
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