Hi, I’m Joana. Today, I’m gonna show you how to prepare alternative beef enchiladas recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Alternative Beef Enchiladas Recipe

Alternative Beef Enchiladas is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Alternative Beef Enchiladas is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have alternative beef enchiladas using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Alternative Beef Enchiladas:

1. Get 2 tbsp oil
2. Take 1 tbsp taco seasoning
3. Prepare 1 lb ground beef
4. Take 1 onion, chopped
5. Prepare 1 clove garlic
6. Make ready 12 tortillas
7. Take 3 chopped kale leaves (remove rib)
8. Take 2 cup cheese shredded
9. Make ready 18 oz Campbells Sweet potato, tomatillo Bisque (box)

Steps to make Alternative Beef Enchiladas:

1. Cook chopped onion, garlic & washed kale leaves in oil 3 min on med heat
2. Remove veggies to bowl.
3. If using uncooked, cook tortillas until slightly browned. (I cook tortillas while cooking veggies).
4. Brown burger, add salt/pepper. (I removed fat here).
5. Add sweet potato/tomatillo bisque to ground beef.
6. Add sweet potato/tomatillo bisque, Sriracha (or other), soy sauce (I used Tamari) and taco seasoning to ground beef. Cook about 5 min on med high stirring.
7. Place 1/2 cup of meat mixture in 11 x 13 dish.
8. Cool sl, fill each tortilla with 1-2 Tbsp of veggies, 1-2 Tbsp beef, a few Tbsp of cheese, per tortilla, place in dish.
9. Once all rolled, cover with remainder of meat sauce then top w/remainder of cheese.
10. Bake@350 Fahrenheit for 15-20 minutes. Enjoy!

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