Hello, I’m Laura. Today, I will show you a way to make jalapeño foccacia stuffing recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Jalapeño Foccacia Stuffing Recipe
Jalapeño Foccacia Stuffing is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Jalapeño Foccacia Stuffing is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook jalapeño foccacia stuffing using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Jalapeño Foccacia Stuffing:
- Get 1 jalapeño-cheddar foccacia loaf; small cubes
- Prepare 2 jalapeños; thinly sliced
- Make ready 1 cup chicken stock
- Take 1 cup tomatillo salsa
- Prepare 1 large pinch kosher salt and black pepper
Instructions to make Jalapeño Foccacia Stuffing:
- Combine all ingredients in a casserole dish. Mix.
- Cover. Bake at 350° for 20 minutes. Uncover. Bake for 20 minutes or until desired consistency is reached.
- Variations; Roasted bell peppers or garlic, poblano, celery, , corn, zucchini, sofrito, shallots, habanero, cilantro, scallions, cumin, thyme, chili powder, serrano, lime, pineapple, mango, , adobo, mojo crillo, corona, modelo,
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