Noolappam
Noolappam

Hello, I’m Jane. Today, I’m gonna show you how to make noolappam recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Noolappam Recipe

Noolappam is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Noolappam is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have noolappam using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Noolappam:

  1. Make ready 1 cup Rice flour
  2. Make ready As needed Water
  3. Take to taste Salt
  4. Get as needed Coconut scraped

Instructions to make Noolappam:

  1. In a pan heat the water and mix the rice flour with salt and water.make the dough and keep it aside.
  2. Using the noolapam vessel(sevanayi) make noolapam.sprinkle grated coconut over the appam and steam it for 10 min.
  3. Serve hot

So that is going to wrap this up for this special dish noolappam recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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