Hi, I am Joana. Today, we’re going to prepare quick & delicious egg white omelet recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Quick & delicious egg white omelet Recipe
Quick & delicious egg white omelet is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Quick & delicious egg white omelet is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook quick & delicious egg white omelet using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Quick & delicious egg white omelet:
- Prepare for omelet
- Make ready 2 egg whites
- Get 3 tbsp vegetable oil
- Prepare bunch of spinach
- Get 1/4 cup shredded mozzarella cheese
- Make ready Avocado
- Make ready salsa
- Get salt & pepper
- Make ready for salsa
- Make ready 4 medium tomatoes
- Make ready 1 chile jalapeño
- Get 1 chile wero (yellow )
- Get 1 garlic clove
- Make ready salt & pepper
Steps to make Quick & delicious egg white omelet:
- Mix egg whites in a bowl. Add salt and pepper to taste. Set aside.
- Chop the spinach (rough chop). Shre cheese, set aside. Cut Avocado in half and cut out slices, set aside.
- Make salsa (optional): add everything in a pot of water, set over high heat until tomato skin begins to tear and chiles are soft (20min). Toss everything in a blender. Add 1/2-1cup water from where you boiled veggies. Add salt and pepper to taste. Blend. You can add more water, salt and pepper to your preference.
- Add oil to a pan on medium heat for 1 minute. Add the egg mixture. Let it spread and slightly cook over oil (about 1 minute). Add spinach, cheese to top of omelet. After another 15 sec. Using a spatula flip half of the omelet over to its other side to close the omelet. Then using a fork or knife poke the omelet a few times (to help cook center well). Cook about 2 min each side.
- Place on plate. Add avocado and salsa. Enjoy.
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