Hello, I’m Jane. Today, I’m gonna show you how to make lamb and tomato tripe recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lamb And tomato tripe Recipe
Lamb And tomato tripe is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Lamb And tomato tripe is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook lamb and tomato tripe using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Lamb And tomato tripe:
- Take Tripes
- Get Onions chopped
- Get Tomatoes chopped
- Prepare Garam masala
- Take Scotch bonnet
- Make ready Red bell pepper
- Take Bayleaf
- Take Garlic
- Get Veg oil
- Get Salt
- Prepare cubes Seasoning
- Prepare Curry powder
Instructions to make Lamb And tomato tripe:
- Wash tripe very well, and boil for 5 mins drain and wash again..
- After washing pour into a pot add water, salt, bay leaf and boil again.
- Grate garlic with scotch bonnet and set aside.
- Mean while chopped onion, tomatoes, red bell pepper and keep
- When the tripe is almost tender remove from heat and drain.
- Place a pot on medium heat, add oil add the chopped vegetable and cook for 2 min, add grated garlic mixture and cook for another minutes.
- Add tripe, garam masala, and curry.
- Add in the stock, add seasoning cubes /salt to taste
- Cover and cook till water reduce to about 1/2.
- Reduce heat and cook when tender remove and allow to cool a little then serve
So that is going to wrap it up with this distinctive dish lamb and tomato tripe recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
