Cheese Kofta Curry
Cheese Kofta Curry

Hi, I’m Kate. Today, I will show you a way to prepare cheese kofta curry recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Cheese Kofta Curry Recipe

Cheese Kofta Curry is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Cheese Kofta Curry is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cheese kofta curry using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cheese Kofta Curry:

  1. Get Kofta
  2. Make ready 5-6 Potatoes boiled and mashed
  3. Make ready 1/2 cup corn starch
  4. Prepare to taste Salt
  5. Take 1 tsp chopped green chillies and ginger (see recipe)
  6. Take 200 gm Paneer scrapped
  7. Prepare 1 tbsp Garam masala
  8. Prepare 3-4 cheese slices cut it into 9 pieces
  9. Take Gravy
  10. Prepare 2 medium size onion
  11. Make ready 2 medium size Tomato
  12. Make ready 6-7 Garlic
  13. Make ready 2 green chillies
  14. Take 2 tbsp Ghee
  15. Get 1 Small piece of ginger
  16. Take 1 tsp Garam masala
  17. Take 4-5 tbsp cream

Instructions to make Cheese Kofta Curry:

  1. Collect Kofta’s ingredients. Cut the cheese into 9 pieces. Fold pieces into small pieces.
  2. Mix it well. Mash it properly. Stuff the cheese and roll it in the ball shape.
  3. Take a pan, add Ghee, piece of ginger, garlic, onion and green chillies. Once onion is sauteed, add tomatoes and cook it on low flame.
  4. Once it is cool, run it in the blender. Strain it.
  5. Take a corn starch. Put the kofta one by one and apply corn starch evenly.
  6. Fry it on medium-low flame.
  7. Take a pan. Add oil, once oil is hot, add red chilli powder and quickly add the gravy. Add garam masala and salt.
  8. Add cream. Once it is ready, pour it on the koftas and serve sausage.

So that’s going to wrap this up for this distinctive dish cheese kofta curry recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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