Hi, I’m Marie. Today, we’re going to make creamy chicken noodle soup recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Creamy Chicken Noodle Soup Recipe
Creamy Chicken Noodle Soup is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Creamy Chicken Noodle Soup is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook creamy chicken noodle soup using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Creamy Chicken Noodle Soup:
- Take cooked chicken (can use rotissiere cicken)
- Take can condensed cheese soup
- Get chicken broth
- Get milk
- Prepare celery thinly sliced or chopped
- Get carrots thinly sliced or chopped
- Get packet of powdered ranch dressing mix
- Prepare package real bits
- Make ready shredded cheddar cheese
- Take packaged uncooked egg noodles
Steps to make Creamy Chicken Noodle Soup:
- In a large kettle combine chicken, cheese soup, chicken broth, milk, chopped celery, sliced carrots and bits. bring to a boil, reduce heat and let simmer & cook for about 30 minutes or until vegtables are soft n tender.Stir in egg noodles and cook about 5 minutes or till noodles are tender. Serve with your favorite bread. and can top with more cheddar cheese.
So that’s going to wrap it up for this distinctive dish creamy chicken noodle soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
