Hi, I am Elise. Today, we’re going to make spinach omelet in a bun recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spinach omelet in a bun Recipe
Spinach omelet in a bun is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Spinach omelet in a bun is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook spinach omelet in a bun using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spinach omelet in a bun:
- Make ready 2 eggs
- Make ready 1/2 cup fresh spinach
- Get 1/4 cup mushroom
- Take 1 large onion, chopped
- Take 2 tbsp olive oil
- Get 1 salt and pepper
- Make ready 1 mayonnaise
- Get 1 honey mustard
- Take 1 sliced cheese
Steps to make Spinach omelet in a bun:
- Add the olive oil to the pan then heat the pan
- Add the chopped onion to the oil and keep stirring .
- Add the spinach and mushrooms and keep stirring till the color darkens
- Add the beaten eggs to the pan
- Add the salt and pepper
- Open up the bun and cheeses and heat it up in toaster or microwave
- Add the mayonnaise, honey mustard and add the omelet on top
So that is going to wrap this up for this exceptional dish spinach omelet in a bun recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
