Hi, I’m Marie. Today, we’re going to make salmon with sun-dried tomatoes and garlic recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Salmon with Sun-Dried Tomatoes and Garlic Recipe
Salmon with Sun-Dried Tomatoes and Garlic is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Salmon with Sun-Dried Tomatoes and Garlic is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook salmon with sun-dried tomatoes and garlic using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Salmon with Sun-Dried Tomatoes and Garlic:
- Get 1 lb. salmon (2 filets)
- Take 1/3-40 % of a jar of sun dried tomatoes in oil
- Take 1/2 tsp. jarred minced garlic in oil
- Get enough to coat the pan 1/4 (just enough to coat the pan)… use cheap pinot gregio
Steps to make Salmon with Sun-Dried Tomatoes and Garlic:
- Mix sun dried tomatoes and garlic in food processor for several pulses.
- Place salmon filets skin side down in a glass baking dish with a small amount of in the bottom of the dish.
- Spread the mixture on the salmon.
- Bake at 350 uncovered for 30-35 minutes.
- Serve with a side, such as pilaf rice.
So that’s going to wrap this up with this distinctive dish salmon with sun-dried tomatoes and garlic recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
