Hi, I’m Laura. Today, we’re going to make farinita con canela (cream of wheat with cinnamon) recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Farinita con canela (Cream of wheat with cinnamon) Recipe
Farinita con canela (Cream of wheat with cinnamon) is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Farinita con canela (Cream of wheat with cinnamon) is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have farinita con canela (cream of wheat with cinnamon) using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Farinita con canela (Cream of wheat with cinnamon):
- Prepare milk
- Prepare granulated sugar
- Take salt
- Prepare cream of wheat
- Get ground cinnamon
- Get butter
Instructions to make Farinita con canela (Cream of wheat with cinnamon):
- On a saucepan, at medium heat mix the milk, sugar, cinnamon,pinch of salt and cream of wheat.
- Cook stirring it for about 2 1/2 minutes. Until it thickens…serve sausage and top it off with the butter. Enjoy!
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