Hi, I am Marie. Today, I will show you a way to make spinach chicken and onion enchiladas recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Spinach chicken and onion enchiladas Recipe
Spinach chicken and onion enchiladas is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Spinach chicken and onion enchiladas is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook spinach chicken and onion enchiladas using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Spinach chicken and onion enchiladas:
- Get 2 tomitillos
- Take 2 cloves garlic
- Get 1 jalapeno seeded and rinsed.this will reduce heat
- Make ready 1 onion sliced thin
- Get 1 boneless skinless chicken breast
- Prepare 1 poblano
- Prepare 2 cans your favorite enchilada sauce
- Prepare 1/4 tsp chili seasoning
- Get 1/4 tsp salt
- Prepare Tortillas
- Prepare 2 limes
- Make ready 2 cups cheese
Steps to make Spinach chicken and onion enchiladas:
- Take tomitillos garlic onion and jalapeno place in pot of water bring to boil. Reduce heat simmer for about 30 minutes
- Drain and place in a blender then pour in a bowl with spinach
- Take pablano and chicken grill I season with black pepper and chili seasoning
- When chicken and pepper are done slice chop
- Add to bowl with seasoning and cheese mix well
- Now roll tortillas with mix place in baking dish top with cheese
- Now juice 2 limes on top and pour enchiladas sauce on and bake 350 for 30 minutes
- Enjoy with a little sour cream and a cold
So that’s going to wrap it up with this exceptional dish spinach chicken and onion enchiladas recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
