Chinese Chao Fan Rice
Chinese Chao Fan Rice

Hi, I’m Marie. Today, we’re going to prepare chinese chao fan rice recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chinese Chao Fan Rice Recipe

Chinese Chao Fan Rice is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Chinese Chao Fan Rice is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have chinese chao fan rice using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chinese Chao Fan Rice:

  1. Prepare 2 eggs
  2. Get Half cup sliced cooked hot
  3. Make ready Half cup sliced cooked ham
  4. Make ready Half cup sliced cooked chorizo if available or luncheon meat
  5. Take 1 whole garlic minced
  6. Prepare Salt and pepper
  7. Prepare 1 big bowl cooked rice
  8. Take 4 tablespoon butter
  9. Take Green peas (optional)

Steps to make Chinese Chao Fan Rice:

  1. Scramble eggs
  2. Heat 1 tbsp of butter in a wok and pour eggs. Stir and cook until barely set. Remove and set aside.
  3. Sauté garlic, hot, ham, chorizo and green peas in butter then add the egg and pour to cooked rice and stir thoroughly. Add salt and pepper to taste
  4. Enjoy!

So that’s going to wrap this up with this distinctive dish chinese chao fan rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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