Egg and Noodles
Egg and Noodles

Hi, I’m Jane. Today, I’m gonna show you how to prepare egg and noodles recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Egg and Noodles Recipe

Egg and Noodles is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Egg and Noodles is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook egg and noodles using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Egg and Noodles:

  1. Get 1 envelope ramen noodles
  2. Take 1 large egg
  3. Get To taste salt and pepper
  4. Get 1 teaspoon parsley flakes
  5. Prepare 1 cup chicken broth

Steps to make Egg and Noodles:

  1. Break you noodles up into the broth along with the flavor packet that comes with ramen noodles. Bring to a boil.
  2. Crack the egg. Season with salt and pepper. Beat the egg. Stir the seasoned egg into the noodles. Add parsley and serve. I hope you enjoy!!! If too salty add a splash of vinegar, it will tone down any salty flavor.

So that is going to wrap it up for this distinctive dish egg and noodles recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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