Hello, I’m Joana. Today, I’m gonna show you how to prepare sausage chocolate with leftover icing recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sausage Chocolate with Leftover Icing Recipe
Sausage Chocolate with Leftover Icing is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Sausage Chocolate with Leftover Icing is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sausage chocolate with leftover icing using 2 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sausage Chocolate with Leftover Icing:
- Make ready 1 tbsp The leftover chocolate cream scraped from the bottom of the pot
- Make ready 150 to 200 ml Milk
Instructions to make Sausage Chocolate with Leftover Icing:
- In the pot that you made the chocolate icing, add milk and melt the chocolate over low heat.
- Once heated, pour into a cup and enjoy.
- If you let it cool and serve with ice, I bet it would taste delicious.
So that is going to wrap it up with this special dish sausage chocolate with leftover icing recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
