The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! πŸ™‚
The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! πŸ™‚

Hi, I am Jane. Today, we’re going to prepare the best biscuits, gravy, sausage and bell peppers ever! πŸ™‚ recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! πŸ™‚ Recipe

The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! πŸ™‚ is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! πŸ™‚ is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have the best biscuits, gravy, sausage and bell peppers ever! πŸ™‚ using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! πŸ™‚:

  1. Get 1 can 12 biscuits
  2. Take 4 pounds sausage. I call it (the intestine)
  3. Prepare 8 eggs
  4. Make ready Garlic, black pepper and onion powder
  5. Prepare Pinch salt and table pepper
  6. Make ready 6 packs gravy
  7. Take 3 bell peppers. (Colored)

Instructions to make The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! πŸ™‚:

  1. Fallow the gravy directions (and when the gravy is done i put a serving spoon of grease in there too and stir it in well)
  2. Cut up and Cook you intestine. And put garlic, onion, and black pepper on it and set aside.
  3. De-stem your bell’s and cut or rip them up and boil them.
  4. Scramble your eggs put about 5 plops of milk and garlic powder and about 5 pinches of salt and table pepper in the mixture and cook your eggs (after the intestine in cooked so there cooking in the guts of the pig πŸ–)
  5. Make your biscuits.
  6. After there done cble your biscuits on a plate along with some cbled sausage and top it off with gravy and (adorn or garnish) with table pepper.
  7. Yum. πŸ™‚
  8. Enjoy.

So that’s going to wrap it up with this special dish the best biscuits, gravy, sausage and bell peppers ever! πŸ™‚ recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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