Hello, I am Elise. Today, I’m gonna show you how to prepare elisa’s chicken dip recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Elisa’s Chicken Dip Recipe
Elisa’s Chicken Dip is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Elisa’s Chicken Dip is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have elisa’s chicken dip using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Elisa’s Chicken Dip:
- Make ready 5-5 Oz Can of White Chicken
- Make ready 16 Oz Cream Cheese, softened
- Prepare 2 Garlic, cloves
- Get 1/2 cup, Onion
- Prepare 1/4 cup, Cilantrillo
- Get 2 tbsp, Mayonnaise
- Get 3/4 cup, shredded cheese (cheddar and monterrey jack mix)
Steps to make Elisa’s Chicken Dip:
- In the food processor, add 1 can of chicken, the garlic, onion, mayonnaise, cream cheese and the cilantrillo and process until the onion and garlic are chopped very tiny.
- In a bowl, add the mix, 1/2 cup of the shredded cheese and the rest of the chicken. And mix well.
- To serve, sprinkle the rest of the shredded cheese on top.
- Enjoy with chips, toasts or crackers!
So that is going to wrap it up with this distinctive dish elisa’s chicken dip recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
