Hi, I’m Jane. Today, I will show you a way to prepare chocolate cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate cake Recipe
Chocolate cake is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Chocolate cake is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have chocolate cake using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate cake:
- Prepare 1 cup refined flour
- Make ready 1/4 cup oil
- Take 5 tbsp coco powder
- Get as required Milk
- Take 1/2 tsp baking soda
- Make ready 1 tsp baking powder
- Take 1 tsp vinegar
- Get 2 tbsp butter (optional)
- Make ready 1/2 cup + 2 tbsp powdered sugar
- Take 1/2 tsp Vanilla essence (optional)
- Make ready For icing
- Get 1/2 cup Butter
- Prepare 1cup + 5 tbsp Powdered Sugar
- Take 4 tbsp Milk
Instructions to make Chocolate cake:
- Sieve flour, cocoa powder, baking soda, baking powder.
- Beat oil, butter and sugar together until turns light.
- Mix wet ingredients into dry with cut and fold method and add vinegar.
- Pour this batter into cake tin greased with butter and bake it in a preheated oven for 180 degrees for approximately 25 to 30 minutes.
- Beat butter, sugar, cocoa powder and milk until turns fluffy.
- Ice the cake and pour a spoon of jam on top.
So that is going to wrap it up with this distinctive dish chocolate cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
