Hi, I am Kate. Today, we’re going to make stuffed onion recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Stuffed onion Recipe
Stuffed onion is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Stuffed onion is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have stuffed onion using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stuffed onion:
- Make ready 4 Medium onion preferred yellow
- Make ready Stuffing
- Make ready I cup uncle rice
- Get 1 cup ground meat beef or lamb
- Get 1/4 cup dry parsley
- Get 2 tablespoon dry mint
- Make ready 1 teaspoon each
- Get Salt,pepper, garlic powder, onion powder, turmeric, all spices
- Get 3 tablespoon oil
- Prepare 1/2 can Tomatoes sauce
- Get Sauce
- Prepare 11/2 cup beef broth
- Get 1/2 teaspoon salt
- Take 1/2 teaspoon turmeric
- Make ready 1/2 teaspoon pepper
Instructions to make Stuffed onion:
- Cut the onion head clean the skin slice in half not all way till you get to the heart then stop
- Boil the onion over medium heat for 15 minutes drain and cool with your fingers the cool cook onion start peeling easy don’t worry
- Mix the stuffing and use full tablespoon of it and stuff the onion and roll it
- Get the sauce ready heat it up add it over onions cook in the oven at 500 f for 10 minutes when you see the broth boiling cover the onion reduce the heat to 350 and cook for 40 minutes enjoy
So that is going to wrap it up with this exceptional dish stuffed onion recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
