Hello, I am Elise. Today, I will show you a way to make menudo recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
menudo Recipe
menudo is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. menudo is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have menudo using 20 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make menudo:
- Make ready 3 lb menudo regular cut into small chunks
- Take 4 lb patas de rez (skinned and cut cow feet )
- Get 4 lb librillo amosoum tripe
- Make ready 3 lb panal honey comb tripe
- Prepare 1 handfull japonés dried chiles
- Make ready 1 handful dried chiles de arbol
- Get 5 dried new mexico chiles
- Take 5 dried California chile pods
- Make ready 2 dried chile ancho
- Make ready 1 salt to taste
- Take 3 garlic cloves peeled
- Make ready 2 onion cut into 4 pieces
- Prepare 1/4 cup dried crushed mexican oregano ( u can use more or less per your taste )
- Get 1 FOR TOPPINGS( ALL OPTIONAL)
- Prepare 1 fresh cut lime wedges
- Get 1 chopped cilantro
- Prepare 1 chopped onion
- Take 1 oregano
- Get 1 salsa of ur choice ( normally a red salsa like salsa de hormiga )
- Take 1 crushed chile flakes
Instructions to make menudo:
- clean all tripes and feet thouroghly and put in a large pot filled 3/4 with water, add onion and salt to taste let cook for about 3-4 hrs the tripe will become tender and less chewy.
- in another pot add water and dried chiles and cook until tender. Add to blender with garlic and blend on high until very smooth, after the tripe has cooked about 2-2/12 hrs add salsa from blender to big pot.
- add oregano and let continue cooking, this is also a good time to taste for salt.
- after the complete cooking time has passed turn heat off and let stand a few minutes then serve into deep bowl and top as desired with the toppings listed above. Serve with heated tortillas, tortilla chips or tostada shells.
So that is going to wrap it up with this exceptional dish menudo recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
