Hello, I am Marie. Today, we’re going to make chicken scrapple recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken scrapple Recipe
Chicken scrapple is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Chicken scrapple is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have chicken scrapple using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken scrapple:
- Make ready 2 large chickens deboned
- Make ready 1 gallon water.
- Make ready smoked hickory salt
- Take lemon pepper
- Get dash ground cloves
- Get onion powder or puree onion
- Prepare 5 cup roasted corn meal
Steps to make Chicken scrapple:
- Cook chicken an debone
- Put in pot with 1 gal water
- Bring to simmer an simmer for if me I prefer 4-6 hrs or simmer overnight.
- Puree chicken.
- Make sure you keep water in at all times when chicken is pureed you need one gallon of stock with chicken if you need to add more water to make a gal do so.
- Bring to simmer stir in seasonings
- Add corn meal. I make my own roasted corn meal so I am partial. Stir till well blended. Let simmer abit then take off an pour into pan. An cool.
- Slice before freezing so all you have to do is take out how many slices you need at a time.
So that’s going to wrap this up for this distinctive dish chicken scrapple recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
