Hi, I am Elise. Today, I’m gonna show you how to prepare charred green salsa molcajeteada recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Charred Green Salsa Molcajeteada Recipe
Charred Green Salsa Molcajeteada is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Charred Green Salsa Molcajeteada is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have charred green salsa molcajeteada using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Charred Green Salsa Molcajeteada:
- Get 1 lb Tomatillos
- Get 7 oz Serrano/ Jalapeño Peppers
- Prepare 2 Oz Minced Onion
- Take 2 Cloves Of Garlic
- Make ready 1 Tsp Salt
- Take 1 Tsp Pepper
- Get 1 oz Cilantro
- Prepare 1 Tbsp Oil
Instructions to make Charred Green Salsa Molcajeteada:
- Char Jalapeños, Tomatillos, And Garlic On A Comal On The Stove. Or You May Broil Them.
- Smash Peppers, Tomatillos, And Garlic In Molcajete.
- Add 1 Tbsp Oil In A Pan And Fry Salsa For 2-3 Minutes Add Cilantro & Onion.
- Add Back Into Molcajete And Enjoy.
- Enjoy On Tacos, Food Plates, Chips, Tostadas.
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