Hi, I’m Marie. Today, I will show you a way to prepare tripe fried rice from semarang (nasi goreng babat - semarang) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Tripe Fried Rice from Semarang (NASI GORENG BABAT - SEMARANG) Recipe

Tripe Fried Rice from Semarang (NASI GORENG BABAT - SEMARANG) is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Tripe Fried Rice from Semarang (NASI GORENG BABAT - SEMARANG) is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook tripe fried rice from semarang (nasi goreng babat - semarang) using 21 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tripe Fried Rice from Semarang (NASI GORENG BABAT - SEMARANG):

1. Prepare 500 gr white rice
2. Get 200 gr tripe, boiled until soft and then cut to taste
3. Take 3 tbsp sweet soy sauce
4. Get 2 shallots, thinly sliced
5. Take 1 clove garlic, finely chopped
6. Take 1 leek, sliced medium
7. Make ready 1 tsp bouillon powder (beef flavor)
8. Take 1/4 tsp pepper powder
9. Take to taste Salt
10. Prepare Oil for frying
11. Make ready GROUND SPICES
12. Make ready 4 shallots
13. Make ready 2 cloves garlic
14. Prepare 4 red chillis
15. Make ready 3 cayenne peppers
16. Prepare 1/2 tsp shrimp paste, fried/grilled
17. Get COMPLEMENTARY INGRED.
18. Make ready Fried eggs
19. Take Pickled cucumbers
20. Prepare Crackers
21. Prepare Fried shallots

Instructions to make Tripe Fried Rice from Semarang (NASI GORENG BABAT - SEMARANG):

1. Heat the oil, then saute shallot and garlic until wilted.
2. Put the ground spices, and cook until aromatic.
3. Then add the tripe, cook until a little brown and slightly dried out.
4. Then add the cooked rice, leek and sweet soy sauce. Stir so that the rice does not clump, and season mix well.
5. Finally add in bouillon powder, pepper powder and salt. Stir, adjust the taste.
6. Remove and serve with complementary ingredients.

So that is going to wrap it up with this exceptional dish tripe fried rice from semarang (nasi goreng babat - semarang) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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